How Steamed buns with roast pork filling can Save You Time, Stress, and Money.
Roll the portioned dough into a flat disc and position a scoop of char siu BBQ pork filling inside the centre. (I exploit an ice cream scoop to create this simpler).Address with a tight-fitting lid and make sure any steam vents are coated (I make use of a soaked cloth), and spot a kitchen area towel around the rim on the lid, to help you entice in